HISTORY

Yemeni coffee holds a special place in the history of coffee itself. It is believed to be among the first coffees ever cultivated and traded, with ancient roots tracing back to the highland terraces of Yemen. Grown in rugged, arid conditions without modern irrigation, Yemeni coffee develops a distinctive character that reflects its extraordinary landscape and centuries of tradition.

FLAVOR

The flavor profile of Yemeni coffee is unlike any other. Known for its rich complexity, it often carries notes of dried fruit, cocoa, and warming spices, with a natural sweetness and full body. Each cup tells a story — not just of the bean’s journey, but of generations of farmers who have carefully hand-harvested and sun-dried their crops using methods passed down through time.

SUSTAINABILITY

Supporting Yemeni coffee means preserving a living heritage. In a country facing profound challenges, coffee cultivation remains a vital lifeline for many families and communities. By choosing Yemeni coffee, we help sustain a tradition of craftsmanship, resilience, and hope, ensuring that the unique voice of Yemen continues to be heard through every brew.

We proudly support Yemeni coffee farmers—and every purchase of Yemeni coffee helps fund critical aid for children in Yemen, with 100% of proceeds going directly to charity.